How to Clean and Look After a Wrapped Kitchen

Wrapped doors and worktops are easy to keep clean. A few simple habits will keep them looking new for years.

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Read2 minWritten byTim, Wrapcraft installer

The short answerSimple.

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Wrapped doors and worktops are easy to keep clean. A few simple habits will keep them looking new for years.

The short answer

Wipe with warm soapy water and a soft cloth. That's all a wrapped kitchen needs day to day.

The first few days

Give the film a couple of days to fully settle before heavy cleaning, especially on edges and corners.

Steam and heat

Steam from kettles and ovens is the biggest cause of edges lifting. Move the kettle away from wall units where you can, and leave the oven door closed while it cools.

If something goes wrong

If an edge starts to lift or a door gets damaged, get in touch. Small issues are easy to fix early, and single doors can be rewrapped.

Keep it gentle

Warm water with a little washing-up liquid
A soft cloth or microfibre
Dry off splashes around the sink and hob
Use trivets and chopping boards

Avoid these

Abrasive creams, scourers or bleach
Solvents such as acetone or white spirit
Steam cleaners on doors and edges
Hot pans straight onto wrapped worktops

How to Clean and Look After a Wrapped Kitchen

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